Let's imagine Piazza della Repubblica at night, adorned by the lights of the monumental fountain of the Naiads, by the precious finds of the glorious Baths of Caracalla and let's combine them with a glamorous atmosphere, magnificent cocktails and international delicacies with an Asian influence signed by the world-famous chef Olivier da It costs. The result is SEEN by Olivier, an astonishing place, an experience of the senses.

SEEN is the place to be in Rome, where to see and be seen.

For the restaurant and club Edoardo Alaimo followed:

• Ideazione e realizzazione dell’evento di lancio (con più 500 ospiti altamente profilati);
• Management of national and international press offices;
• Realizzazione di tutti i collateral del ristorante (menu/coaster/gadget/brochure etc);
• Creation of all photo shoots;
• Social media strategy and content creation.